Meat and edible meat offal
Chapter 02 of the Harmonised System covers Meat and edible meat offal. It groups 10 four-digit headings used worldwide to classify these goods for customs and duty.
Sourcing this category from India
Products classified under HS 02 can be sourced from India across a range of clusters and price points. Use this page to understand where Meat and edible meat offal sits in the tariff schedule, then explore the Indian sectors and products that supply it.
How to read this code
02 is the two-digit HS chapter. Your destination country extends it to 8–10 digits and assigns the duty rate. India's preferential trade agreements (UAE CEPA, Australia ECTA, and others) can reduce or zero out that duty for many goods — check our import guides for your market.
Headings under HS 02
The Harmonised System breaks Meat and edible meat offal into these 10 headings. Drill down to the exact classification for your goods.
Meat of bovine animals; fresh or chilled
Meat of bovine animals; frozen
Meat of swine; fresh, chilled or frozen
Meat of sheep or goats; fresh, chilled or frozen
Meat; of horses, asses, mules or hinnies, fresh, chilled or frozen
Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies; fresh, chilled or frozen
Meat and edible offal of poultry; of the poultry of heading no. 0105, (i.e. fowls of the species Gallus domesticus), fresh, chilled or frozen
Meat and edible meat offal, n.e.c. in chapter 2; fresh, chilled or frozen
Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked
Meat and edible meat offal; salted, in brine, dried or smoked; edible flours and meals of meat or meat offal
Import duty guides by destination
See full duty context and India-vs-rivals comparisons in our India comparison guides and export resource hub.
Source goods under HS 02 directly from India.
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