Fish; smoked, whether or not cooked before or during smoking, salmon, Pacific (Oncorhynchus nerka, gorbuscha, keta, tschawytscha, kisutch, masou, rhodurus), Atlantic (Salmo salar) and Danube (Hucho hucho), includes fillets, but excludes edible fish offal
HS subheading 0305.41 identifies Fish; smoked, whether or not cooked before or during smoking, salmon, Pacific (Oncorhynchus nerka, gorbuscha, keta, tschawytscha, kisutch, masou, rhodurus), Atlantic (Salmo salar) and Danube (Hucho hucho), includes fillets, but excludes edible fish offal — a six-digit classification under Chapter 03 used to set duty and paperwork.
- India exports 2024
- $1K
- Rank in its heading
- #13 of 13
Source: UN Comtrade — India's reported merchandise exports to the world, 2024.
Sourcing this category from India
HS 0305.41 covers Fish; smoked, whether or not cooked before or during smoking, salmon, Pacific (Oncorhynchus nerka, gorbuscha, keta, tschawytscha, kisutch, masou, rhodurus), Atlantic (Salmo salar) and Danube (Hucho hucho), includes fillets, but excludes edible fish offal. It is a leaf classification, so it sets the duty line directly for goods that fall under it. Marine products are a major Indian export, led by frozen shrimp and a wide range of finfish from the eastern and western seaboards. India exported $1K under this code worldwide in 2024, ranking #13 of 13 lines in its heading (UN Comtrade).
How to read this code
0305.41 is the six-digit HS subheading for fish. To clear customs your destination country extends it to a full 8–10 digit code and assigns the duty rate. India's preferential trade agreements (UAE CEPA, Australia ECTA, and others) can reduce or zero out that duty on many live animals & animal products lines — check our import guides for your market.
Top destinations for Chapter 03 exports
India's largest buyers of goods in this HS chapter in 2024, ranked by export value.
Chapter-level destination mix — your specific HS line may skew differently. Source: UN Comtrade, 2024.
More codes in Fish, dried, salted or in brine; smoked fish, whether or not cooked before, or during the smoking process
Jump to the other codes classified under 03.05 — hover a code for its description.
Working out import duty for HS 0305.41 into your market? See full duty context and India-vs-rivals comparisons in our India comparison guides and export resource hub.
Indian exporters in this category
Established export houses with relevant HS focus. Listings are compiled from public records — run your own due diligence.
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