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HS 2001.90 Subheading · Prepared Foodstuffs, Beverages & Tobacco

Vegetable preparations; vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excluding cucumbers and gherkins)

HS subheading 2001.90 identifies Vegetable preparations; vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excluding cucumbers and gherkins) — a six-digit classification under Chapter 20 used to set duty and paperwork.

India exports 2024
$97M
Share of Chapter 20
8.2%
Rank in its heading
#2 of 2

Source: UN Comtrade — India's reported merchandise exports to the world, 2024.

Sourcing this category from India

HS 2001.90 covers Vegetable preparations; vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excluding cucumbers and gherkins). It is a leaf classification, so it sets the duty line directly for goods that fall under it. India is a strong exporter of processed gherkins, mango pulp, fruit juices and pickles. India exported $97M under this code worldwide in 2024, about 8.2% of all Chapter 20 exports, ranking #2 of 2 lines in its heading (UN Comtrade).

How to read this code

2001.90 is the six-digit HS subheading for vegetable preparations. To clear customs your destination country extends it to a full 8–10 digit code and assigns the duty rate. India's preferential trade agreements (UAE CEPA, Australia ECTA, and others) can reduce or zero out that duty on many prepared foodstuffs, beverages & tobacco lines — check our import guides for your market.

Top destinations for Chapter 20 exports

India's largest buyers of goods in this HS chapter in 2024, ranked by export value.

#1 USA $183M
#2 Netherlands $84M
#3 United Arab Emirates $71.8M
#4 United Kingdom $71.1M
#5 Saudi Arabia $68.4M

Chapter-level destination mix — your specific HS line may skew differently. Source: UN Comtrade, 2024.

More codes in Vegetables, fruit, nuts and other edible parts of plants; prepared or preserved by vinegar or acetic acid

Jump to the other codes classified under 20.01 — hover a code for its description.

Working out import duty for HS 2001.90 into your market? See full duty context and India-vs-rivals comparisons in our India comparison guides and export resource hub.

Indian exporters in this category

Established export houses with relevant HS focus. Listings are compiled from public records — run your own due diligence.

Browse the full exporter directory →
Last updated 28 Jun 2026 Figures are indicative sourcing benchmarks compiled from exporter quotes, India trade-scheme notifications and public customs tariffs. Confirm live pricing and HS classification before contracting.
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