Extracts, essences, concentrates of coffee, tea or mate; preparations with a basis of these products or with a basis of coffee, tea or mate; roasted chicory and other roasted coffee substitutes and extracts, essences and concentrates thereof
HS heading 21.01 covers Extracts, essences, concentrates of coffee, tea or mate; preparations with a basis of these products or with a basis of coffee, tea or mate; roasted chicory and other roasted coffee substitutes and extracts, essences and concentrates thereof. Within Chapter 21 it splits into 4 six-digit subheadings, each carrying its own customs duty line.
- India exports 2024
- $651.4M
- Share of Chapter 21
- 40%
- Rank in its chapter
- #2 of 6
Source: UN Comtrade — India's reported merchandise exports to the world, 2024.
Sourcing this category from India
HS 21.01 covers Extracts, essences, concentrates of coffee, tea or mate; preparations with a basis of these products or with a basis of coffee, tea or mate; roasted chicory and other roasted coffee substitutes and extracts, essences and concentrates thereof. At the six-digit line it breaks down further — starting with extracts, essences and concentrates — into 4 duty lines shown below. India exports instant tea and coffee extracts, spice blends, sauces and nutraceutical food preparations. India exported $651.4M under this code worldwide in 2024, about 40% of all Chapter 21 exports, ranking #2 of 6 lines in its chapter (UN Comtrade).
How to read this code
21.01 is the four-digit HS heading for extracts, essences, concentrates of coffee, tea or. To clear customs your destination country extends it to a full 8–10 digit code and assigns the duty rate. India's preferential trade agreements (UAE CEPA, Australia ECTA, and others) can reduce or zero out that duty on many prepared foodstuffs, beverages & tobacco lines — check our import guides for your market.
Subheadings under HS 21.01
The Harmonised System breaks Extracts, essences, concentrates of coffee, tea or mate; preparations with a basis of these products or with a basis of coffee, tea or mate; roasted chicory and other roasted coffee substitutes and extracts, essences and concentrates thereof into these 4 subheadings. Drill down to the exact classification for your goods.
Extracts, essences and concentrates; of coffee, and preparations with a basis of these extracts, essences or concentrates or with a basis of coffee
Preparations with a basis of extracts, essences or concentrates or with a basis of coffee
Extracts, essences and concentrates; of tea or mate, and preparations with a basis of these extracts, essences or concentrates or with a basis of tea or mate
Chicory, roasted and other roasted coffee substitutes; extracts, essences and concentrates thereof
Top destinations for Chapter 21 exports
India's largest buyers of goods in this HS chapter in 2024, ranked by export value.
Chapter-level destination mix — your specific HS line may skew differently. Source: UN Comtrade, 2024.
More codes in Miscellaneous edible preparations
Jump to the other headings classified under 21 — hover a code for its description.
Working out import duty for HS 21.01 into your market? See full duty context and India-vs-rivals comparisons in our India comparison guides and export resource hub.
Indian exporters in this category
Established export houses with relevant HS focus. Listings are compiled from public records — run your own due diligence.
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