Pasta; whether or not cooked or stuffed with meat or other substance, or otherwise prepared, egg spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared
HS heading 19.02 covers Pasta; whether or not cooked or stuffed with meat or other substance, or otherwise prepared, egg spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared. It sits within Chapter 19 and breaks down into 5 six-digit subheadings at the border.
Sourcing this category from India
Products classified under HS 19.02 can be sourced from India across a range of clusters and price points. Use this page to understand where Pasta; whether or not cooked or stuffed with meat or other substance, or otherwise prepared, egg spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared sits in the tariff schedule, then explore the Indian sectors and products that supply it.
How to read this code
19.02 is the four-digit HS heading. Your destination country extends it to 8–10 digits and assigns the duty rate. India's preferential trade agreements (UAE CEPA, Australia ECTA, and others) can reduce or zero out that duty for many goods — check our import guides for your market.
Subheadings under HS 19.02
The Harmonised System breaks Pasta; whether or not cooked or stuffed with meat or other substance, or otherwise prepared, egg spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared into these 5 subheadings. Drill down to the exact classification for your goods.
Food preparations; pasta, containing eggs, uncooked, not stuffed or otherwise prepared
Food preparations; pasta, uncooked (excluding that containing eggs), not stuffed or otherwise prepared
Food preparations; pasta, stuffed (with meat or other substances), whether or not cooked or otherwise prepared
Food preparations; pasta (excluding stuffed), cooked or otherwise prepared
Food preparations; couscous
Related codes in Preparations of cereals, flour, starch or milk; pastrycooks' products
Malt extract; flour/groats/meal/starch/malt extract products, no cocoa (or less than 40% by weight) and food preparations of goods of headings 04.01 to 04.04, no cocoa (or less than 5% by weight), weights calculated on a totally defatted basis, n.e.c.
19.03Tapioca and substitutes therefor prepared from starch; in the form of flakes, grains, pearls, siftings or similar forms
19.04Prepared foods obtained by swelling or roasting cereals or cereal products (e.g. corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (not flour and meal), pre-cooked or otherwise prepared, n.e.c.
19.05Bread, pastry, cakes, biscuits, other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets suitable for pharmaceutical use, sealing wafers, rice paper and similar products
Import duty guides by destination
See full duty context and India-vs-rivals comparisons in our India comparison guides and export resource hub.
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