Malt extract; flour/groats/meal/starch/malt extract products, no cocoa (or less than 40% by weight) and food preparations of goods of headings 04.01 to 04.04, no cocoa (or less than 5% by weight), weights calculated on a totally defatted basis, n.e.c.
HS heading 19.01 covers Malt extract; flour/groats/meal/starch/malt extract products, no cocoa (or less than 40% by weight) and food preparations of goods of headings 04.01 to 04.04, no cocoa (or less than 5% by weight), weights calculated on a totally defatted basis, n.e.c.. Within Chapter 19 it splits into 3 six-digit subheadings, each carrying its own customs duty line.
- India exports 2024
- $125.8M
- Share of Chapter 19
- 14.3%
- Rank in its chapter
- #2 of 5
Source: UN Comtrade — India's reported merchandise exports to the world, 2024.
Sourcing this category from India
HS 19.01 covers Malt extract; flour/groats/meal/starch/malt extract products, no cocoa (or less than 40% by weight) and food preparations of goods of headings 04.01 to 04.04, no cocoa (or less than 5% by weight), weights calculated on a totally defatted basis, n.e.c.. At the six-digit line it breaks down further — starting with food preparations — into 3 duty lines shown below. India exports biscuits, cereals, pasta, papad and a wide range of ethnic flour preparations to its large diaspora markets. India exported $125.8M under this code worldwide in 2024, about 14.3% of all Chapter 19 exports, ranking #2 of 5 lines in its chapter (UN Comtrade).
How to read this code
19.01 is the four-digit HS heading for malt extract. To clear customs your destination country extends it to a full 8–10 digit code and assigns the duty rate. India's preferential trade agreements (UAE CEPA, Australia ECTA, and others) can reduce or zero out that duty on many prepared foodstuffs, beverages & tobacco lines — check our import guides for your market.
Subheadings under HS 19.01
The Harmonised System breaks Malt extract; flour/groats/meal/starch/malt extract products, no cocoa (or less than 40% by weight) and food preparations of goods of headings 04.01 to 04.04, no cocoa (or less than 5% by weight), weights calculated on a totally defatted basis, n.e.c. into these 3 subheadings. Drill down to the exact classification for your goods.
Food preparations; of flour, meal, starch, malt extract or milk products, suitable for infants or young children, put up for retail sale
Food preparations; mixes and doughs for the preparation of bread, pastry, cakes, biscuits and other bakers' wares
Food preparations; of flour, meal, starch, malt extract or milk products, for uses n.e.c. in heading no. 1901
Top destinations for Chapter 19 exports
India's largest buyers of goods in this HS chapter in 2024, ranked by export value.
Chapter-level destination mix — your specific HS line may skew differently. Source: UN Comtrade, 2024.
More codes in Preparations of cereals, flour, starch or milk; pastrycooks' products
Jump to the other headings classified under 19 — hover a code for its description.
Working out import duty for HS 19.01 into your market? See full duty context and India-vs-rivals comparisons in our India comparison guides and export resource hub.
Source goods under HS 19.01 directly from India.
We handle sourcing, QC, freight and documentation end-to-end. You stay focused on growing the brand.